Brumann, traditional air-dried meat, since 1983

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A piece of raw herb-marinated beef cut in two on wood, raw strips in the middle, a fondue fork and a small bowl of herb sauce beside it.
  • Best seller

Seasoned beef fondue

Range : Signature

Size
Quantity
1
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A selection of our products is also available 24 hours a day from our vending machines in Granges, Sion, and Riddes.

Description

A fondue with character

Cut into matchsticks, tender pieces of beef are marinated with the same blend of herbs and spices as the one used for our air-dried meat. Free from preservatives, this recipe stays true to the craft of our artisan cured meats.

Dipped for a few moments into simmering stock, the pieces release all their flavours and turn the meal into a warm moment to share.

Origin

Switzerland, Austria and Germany

Ingredients

Beef, Alpine salt, spices, aromatic herbs. No preservatives – Gluten-free – Lactose-free

Storage

15 days

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