Marbled air-dried meat

A rare and generous air-dried meat, whose natural marbling gives it a particularly rich and distinctive flavour.

Our marbled air-dried meat is selected for the fine veins of fat naturally spread through the heart of the meat. This marbling, prized for its richness of taste, gives the product a rounder, deeper and particularly savoury flavour.

During drying, the fat plays a full part in developing the aromas and gives each slice a character of its own. It also brings a more melt-in-the-mouth feel, while keeping the firm texture typical of a true air-dried meat.

These naturally marbled pieces are rarer and cannot be selected all the time. Availability therefore varies with deliveries. This rarity, combined with the natural richness of the marbling, makes it an air-dried meat apart, for lovers of products with character.

Cut into thin slices, it fully expresses all the finesse and intensity of its flavours.