Hérens sausage
per piece
from 8.50 CHF
Shop › Dry sausages › Sausages
- Seasonal
Venison sausage
Range : Tradition
Quantity
1
A selection of our products is also available 24 hours a day from our vending machines in Granges, Sion, and Riddes.
Description
Our dry venison sausage stands out for its honest taste and wilder character. Its seasoning accompanies the meat without masking its natural aromas, preserving the full identity of the product.
Slowly dried, it develops a firm texture and a fine intensity on the palate, with a deeper, more distinctive flavour than our traditional recipes.
Made only in autumn, it is one of our seasonal specialities and returns every year for the game season.
- Origin
Switzerland and European Union
- Ingredients
Red deer meat and pork, Alpine salt, dried garlic, spices, aromatic herbs, dextrose, Swiss chard juice concentrate, acerola extract, carrot juice powder. No preservatives – Gluten-free – Lactose-free
- Storage
90 days
