Maple syrup
per piece
from 12.50 CHF
Rye bread AOP
Quantity
1
A selection of our products is also available 24 hours a day from our vending machines in Granges, Sion, and Riddes.
Description
Made with natural sourdough from 100% local grain, it stands out for its crisp, attractively cracked crust and its dense crumb with delicately tangy notes. An artisan bread of great character, high in fibre, which ensures excellent keeping qualities.
The ideal companion: It brings out the best in your raclette cheese, goes with your plates of air-dried meat, and is simply enjoyed with a knob of butter.
- Origin
Switzerland
- Ingredients
RYE flour from Valais AOP, water, WHEAT flour, salt, sourdough, yeast.
- Storage
10 days
